STARTERS
Garlic Ciabatta [V/Ve]
Optional cheesy topping.
Bruschetta [V/Ve]
Toasted garlic ciabatta topped with an Italian tomato and red pepper sauce.
Farmhouse Paté
A smooth chicken liver paté served with Henllan Bread toast and home made chutney.
Creamy Garlic Mushrooms [V/Ve]
Mushrooms cooked in a rich cream cheese sauce with garlic, onion and parsley. Served with ciabatta thin garlic toast.
Scampi Bites
Served with lemon mayo.
Soup of the day [V/Ve]
Served with a small brioche roll.
Thai fish Cakes
Served with a sweet chilli Mayo.
Duck Spring Rolls
Served with soy and Hoisin dipping sauce.
Vegetable Spring Rolls [V]
Served with a soy dipping sauce.
Hot Halloumi & Avocado on Sourdough [V/Ve]
Covered in a hot honey or Pomegranate Molasses drizzle.
Middle Eastern Mezze [V/Ve]
Falafel, onion bhaji, hummus and meatballs with a tahini yogurt sauce and sweet chutney. Finished with a drizzle of hot honey or pomegranate molasses.
Optional cheesy topping.
Bruschetta [V/Ve]
Toasted garlic ciabatta topped with an Italian tomato and red pepper sauce.
Farmhouse Paté
A smooth chicken liver paté served with Henllan Bread toast and home made chutney.
Creamy Garlic Mushrooms [V/Ve]
Mushrooms cooked in a rich cream cheese sauce with garlic, onion and parsley. Served with ciabatta thin garlic toast.
Scampi Bites
Served with lemon mayo.
Soup of the day [V/Ve]
Served with a small brioche roll.
Thai fish Cakes
Served with a sweet chilli Mayo.
Duck Spring Rolls
Served with soy and Hoisin dipping sauce.
Vegetable Spring Rolls [V]
Served with a soy dipping sauce.
Hot Halloumi & Avocado on Sourdough [V/Ve]
Covered in a hot honey or Pomegranate Molasses drizzle.
Middle Eastern Mezze [V/Ve]
Falafel, onion bhaji, hummus and meatballs with a tahini yogurt sauce and sweet chutney. Finished with a drizzle of hot honey or pomegranate molasses.
MAINS
Lasagne
Our version of the great Italian classic, made with local beef, cooked in a rich sauce and served with a simple green salad.
French Creamy Chicken
Our signature dish which we have been serving since we opened in 2018. Chicken and Pancetta in a rich cream sauce, packed with garlic, parsley and cream and served with rice and a green veg.
Coronation Chicken Curry
A very British curry. Mild and sweet. Served with rice.
Steak Pie and Chips
Absolutely the BEST steak pie supplied by our local butcher.
Mexican Beef and Bean Tortilla Wrap [V/Ve].
Goan Fish Curry
White fish fillet served in an aromatic sweet potato coconut Dahl.Served with Naan bread.
Chicken Fillet Kiev
Served with chips, peas and lemon mayo.
Fish & Chips
Served with chips, peas and lemon mayo.
Loaded Halloumi Burger [V/Ve]
Griddled slices of Halloumi, tomato and red onion and sweet chilli mayo served on a brioche bun and french fries.
Selection of Falafel [V/Ve]
Served with Aromatic CousCous and a Lebanese sauce.
Chick Pea Tagine [V/Ve]
Served with flat bread.
Creamy Garlic Mushrooms [V/Ve]
Served with Rice or French Fries.
Ratatouille and Mozzarella Pasta [V/Ve]
Sweet Potato Spinach Dal [V/Ve]
Topped with yogurt and mango chutney and served with naan bread.
Pesto Pasta Bake [V/Ve]
Artichoke, pea and mushroom in a creamy sauce with Parmesan topping.
Our version of the great Italian classic, made with local beef, cooked in a rich sauce and served with a simple green salad.
French Creamy Chicken
Our signature dish which we have been serving since we opened in 2018. Chicken and Pancetta in a rich cream sauce, packed with garlic, parsley and cream and served with rice and a green veg.
Coronation Chicken Curry
A very British curry. Mild and sweet. Served with rice.
Steak Pie and Chips
Absolutely the BEST steak pie supplied by our local butcher.
Mexican Beef and Bean Tortilla Wrap [V/Ve].
Goan Fish Curry
White fish fillet served in an aromatic sweet potato coconut Dahl.Served with Naan bread.
Chicken Fillet Kiev
Served with chips, peas and lemon mayo.
Fish & Chips
Served with chips, peas and lemon mayo.
Loaded Halloumi Burger [V/Ve]
Griddled slices of Halloumi, tomato and red onion and sweet chilli mayo served on a brioche bun and french fries.
Selection of Falafel [V/Ve]
Served with Aromatic CousCous and a Lebanese sauce.
Chick Pea Tagine [V/Ve]
Served with flat bread.
Creamy Garlic Mushrooms [V/Ve]
Served with Rice or French Fries.
Ratatouille and Mozzarella Pasta [V/Ve]
Sweet Potato Spinach Dal [V/Ve]
Topped with yogurt and mango chutney and served with naan bread.
Pesto Pasta Bake [V/Ve]
Artichoke, pea and mushroom in a creamy sauce with Parmesan topping.
Please contact us for a full information regarding Allergens and specific ingredients in our menu.
[V/Ve] denotes that a vegetarian or vegan option is available but this MUST be pre-ordered to ensure that all ingredients are available.
[V/Ve] denotes that a vegetarian or vegan option is available but this MUST be pre-ordered to ensure that all ingredients are available.
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