Please contact us for full information regarding Allergens and specific ingredients in our menu.
Dairy and gluten free meals are prepared specifically to order and it is essential that guests contact me prior to arrival.
[V/Ve] denotes that a vegetarian or vegan option is available but this MUST be pre-ordered to ensure that all ingredients are available.
STARTERS
Garlic Ciabatta [V/Ve]
Optional cheesy topping.
Bruschetta [V/Ve]
Toasted garlic ciabatta topped with an Italian tomato and red pepper sauce.
Farmhouse Paté
A smooth chicken liver paté served with Henllan Bread toast and home made chutney.
Creamy Garlic Mushrooms [V/Ve]
Mushrooms cooked in a rich cream cheese sauce with garlic, onion and parsley. Served with ciabatta thin garlic toast.
Scampi Bites
Served with lemon mayo.
Soup of the day [V/Ve]
Served with a small bread roll.
Thai fish Cakes
Served with a sweet chilli Mayo.
Duck Spring Rolls
Served with soy and Hoisin dipping sauce.
Vegetable Spring Rolls [V]
Served with a soy dipping sauce.
Indian Mixed Platter [V]
Onion bhaji and samosa with chutney and yogurt dip.
Optional cheesy topping.
Bruschetta [V/Ve]
Toasted garlic ciabatta topped with an Italian tomato and red pepper sauce.
Farmhouse Paté
A smooth chicken liver paté served with Henllan Bread toast and home made chutney.
Creamy Garlic Mushrooms [V/Ve]
Mushrooms cooked in a rich cream cheese sauce with garlic, onion and parsley. Served with ciabatta thin garlic toast.
Scampi Bites
Served with lemon mayo.
Soup of the day [V/Ve]
Served with a small bread roll.
Thai fish Cakes
Served with a sweet chilli Mayo.
Duck Spring Rolls
Served with soy and Hoisin dipping sauce.
Vegetable Spring Rolls [V]
Served with a soy dipping sauce.
Indian Mixed Platter [V]
Onion bhaji and samosa with chutney and yogurt dip.
MAINS
Lasagne
Our version of the great Italian classic, made with local beef, cooked in a rich sauce and served with a simple green salad.
French Creamy Chicken [Gf]
Our signature dish which we have been serving since we opened in 2018. Chicken and Pancetta in a rich cream sauce, packed with garlic, parsley and cream and served with rice and a green veg.
Steak Pie and Chips [Df]
Absolutely the BEST steak pie supplied by our local butcher.
Chicken Balti [Df/Gf]
An aromatic, mild curry served with rice or flatbread.
Mexican Beef and Bean Chilli [V/Ve/Df/GF].
Beef or vegetarian option available.
Served with rice or in a baked tortilla.
Sausage and Mash [Df/Gf]
Served with seasonal veg and gravy
Goan Fish Curry [Gf/Df]
White fish fillet served in an aromatic sweet potato coconut Dahl.
Served with Naan bread.
Spanish Chicken
Slow cooked in a rich tomato paprika sauce with red pepper and black olives.
Roast Chicken Dinner [Df/Gf]
Chicken Fillet Kiev
Served with chips, peas and lemon mayo.
Fish & Chips
Served with chips, peas and lemon mayo.
Hot Haloumi & Avocado on Sourdough [V]
Covered in a hot honey or Pomegranate Molasses drizzle.
Selection of Falafel [V/Ve/Df]
Served with Aromatic CousCous and a Lebanese sauce.
Chick Pea Tagine [V/Ve/Df]
Served with flat bread.
Creamy Garlic Mushrooms [V/Ve/Df/Gf]
Served with Rice or French Fries.
Ratatouille and Mozzarella Pasta [V/Ve/Df]
Vegetable Cottage pie [V/Ve/Df/Gf]
Sweet Potato Spinach Dahl [V/Ve]
Topped with yogurt and mango chutney and served with naan bread.
Vegetarian Haggis Roast Dinner [V/Ve/Gf/Df]
Pesto Pasta Bake [V/Ve/Df]
Artichoke, pea and mushroom in a creamy sauce with Parmesan topping.
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